Activated Carbon propter Food Industry
Agri usura
Praecipua usus carbo carbonis in cibo reducitur, pigmentum et praecursores eius removent, odorem ac decolorationem componunt, colloid tollunt, substantiam crystallizationem prohibent et uberi stabilitatem emendant.Late adhibentur in adsorptione liquido-phase, ut expolitio saccharum, potus, industria chemica, industria pharmaceutica, industria oleum, tingens industria, et tutela environmental etc. Praesertim ad cibum industriae accommodatum, dulcedo agentis ut saccharo, beta saccharo, saccharo amylo. , lac saccharo, molasses, xylosum, xylitolum, maltosum, glucosum, et decolorationem, removens colloidum in interdum hydrolyzatum, Potus ut Coca, Cola, Pepsi, cibus additivus, agens antistating, glucide, sodium glutamatum, acidum citricum, pectinum, glutinum, essentia. et aromata, argilla evoluta etc. Adhibentur etiam ad chemicum medium, cystinum, acidificationem glyceroli, acidi itaconici, lucidioris fluorescentis, acidi gallie, decolorationis et odoris in dihydroxybenzene productorum removendo, praecipue effectus boni in materia coloranda cum macromolecula adsorptionis et decolorationis.
Type | MB Value | umor | Cineres | PH | Carmelus Decolorization | Fe | Cl |
MH-304 | ≥14 ml/0.1g | ≤15% | ≤6% | 3-6 | ≥90% | ≤0.15% | ≤0.35% |
MH-305 | ≥15 ml/0.1g | ≤10% | ≤5% | 3-6 | ≥100% | ≤0.1% | ≤0.25% |
MH-306 | ≥16ml/0.1g | ≤10% | ≤5% | 3-6 | ≥100% | ≤0.1% | ≤0.25% |
Type | MB Value | umor | Cineres | PH | Fe | Cl | Mesh |
MH-314 | ≥14ml/0.1g | ≤10% | ≤6% | 4-8 | ≤0.1% | ≤0.1% | 200/325 |
Ariovisto:
1. Quale est secundum mensuram GB/T 13803.3 - 1999 vel GB/T 12496 -1999.
2. Praedicti indices ad requisita emptoris referri possunt.
3. Sarcina: XX kg vel 500 kg plasticae pera textili, vel secundum requisita emptoris.
